QueveAñej

QUESO QUEVEDO AÑEJO GOURMET

Made with raw sheep's milk and ripened with the cheese's own oil. Cylindrical shape and approximate weight 3 Kgs. Curing: 10-12 months. Creamy, with bouquet and intense aftertaste.

List Price€ 0.00

Specifications

Ingredients
Raw sheep's milk, rennet, salt, lactic ferments, preservative E-252.
Organoleptic characteristics
Straw-brown internal color, intense on the nose and powerful with long finish on the palate.
Awards and Distinctions
Gold Medal 2019 from Asoc. Artesanos Alimentarios, Silver Medal 2018 from Asoc. Artesanos Alimentarios, Silver Medal 2018 from I+D+i. Asc. Artesanos Alimentarios, Bronze Medal at Best Aged Cheese of Spain, Silver Medal at 2017 World Cheese Awards.
Consumption criteria
Consumption at room temperature: 18ºC - 20ºC
Gluten
Gluten free
Brand
Quesos Quevedo

GranCardQuesoCast

EL GRAN CARDENAL SHEEP MILK CASTILIAN CHEESE Piece 3 kg.

QUESO CASTELLANO DE OVEJA Pieza 3 kg.

List Price€ 0.00

MonteqViej

QUESO DE OVEJA VIEJO MONTEQUESOS

Artisan cheese made with raw sheep's milk. Maturation: 12-14 months. Piece 1.600 kg.

List Price€ 0.00

MonteqSemi

QUESO DE OVEJA SEMICURADO MONTEQUESOS

Queso artesanal elaborado con leche cruda de oveja. Curación: 3 meses. Pieza: 1,800 kg.

List Price€ 0.00

MonteqTrufa

QUESO CON TRUFA NEGRA MONTEQUESOS

Artisan cheese made with raw sheep's milk and natural truffle. Maturing: 3 months. Piece 0.330 kg.

List Price€ 0.00

MonteqPata

QUESO PATAOVEJA MONTEQUESOS

Queso artesano de oveja elaborado con leche cruda. Maduración: 3 meses. Pieza: 1,2 kg.

List Price€ 0.00