MonteqPata

QUESO PATAOVEJA MONTEQUESOS

Sheep's cheese made from carefully selected raw Churra sheep's milk, handcrafted. Traditional from the north of Valladolid, with a creamy texture, intense and pleasant flavor. A unique and exceptional cheese. Piece 1.2 kg.

List Price€ 0.00

Specifications

Ingredients
Raw sheep's milk, lactic ferments, natural rennet, salt, preservative E-252.
Organoleptic characteristics
Silk white color, with fresh and lactic aroma, creamy texture and intense flavor.
Awards and Distinctions
World Cheese Awards, Bronze at 2016 Lactium contest, Best semi-cured cheese of Castilla y León by the Association of Artisans.
Consumption criteria
Keep refrigerated. Consume at room temperature.
Gluten
Gluten free
Brand
Montequesos

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List Price€ 0.00

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List Price€ 0.00

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List Price€ 0.00

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List Price€ 0.00