MonteqPata
QUESO PATAOVEJA MONTEQUESOS
Sheep's cheese made from carefully selected raw Churra sheep's milk, handcrafted. Traditional from the north of Valladolid, with a creamy texture, intense and pleasant flavor. A unique and exceptional cheese. Piece 1.2 kg.
List Price€ 0.00
List Price€ 0.00
Specifications
- Ingredients
- Raw sheep's milk, lactic ferments, natural rennet, salt, preservative E-252.
- Organoleptic characteristics
- Silk white color, with fresh and lactic aroma, creamy texture and intense flavor.
- Awards and Distinctions
- World Cheese Awards, Bronze at 2016 Lactium contest, Best semi-cured cheese of Castilla y León by the Association of Artisans.
- Consumption criteria
- Keep refrigerated. Consume at room temperature.
- Gluten
- Gluten free
- Brand
- Montequesos
GranCardQuesoCast
EL GRAN CARDENAL SHEEP MILK CASTILIAN CHEESE Piece 3 kg.QUESO CASTELLANO DE OVEJA Pieza 3 kg.
List Price€ 0.00
MonteqViej
QUESO DE OVEJA VIEJO MONTEQUESOSArtisan cheese made with raw sheep's milk. Maturation: 12-14 months. Piece 1.600 kg.
List Price€ 0.00
MonteqSemi
QUESO DE OVEJA SEMICURADO MONTEQUESOSQueso artesanal elaborado con leche cruda de oveja. Curación: 3 meses. Pieza: 1,800 kg.
List Price€ 0.00
MonteqTrufa
QUESO CON TRUFA NEGRA MONTEQUESOSArtisan cheese made with raw sheep's milk and natural truffle. Maturing: 3 months. Piece 0.330 kg.
List Price€ 0.00
SirgaTrufa
SHEEP CHEESE WITH TRUFFLE CREAMQueso de oveja fundido graso con trufa negra para untar. 170 gr.
List Price€ 0.00