SirgaAjo
SHEEP CHEESE WITH GARLIC CREAM
Cheese cream made in an artisanal way from Spanish cheeses and garlic pulp. Garlic helps reduce bad cholesterol and is a natural antibiotic. Eco-sustainable product to taste both in sweet and savory canapes, fondues, sauces, etc. Ideal to share in family or friends gatherings.
List Price€ 0.00
List Price€ 0.00
Specifications
- Gluten
- Gluten free
- Allergens
- Eggs and egg-based products, milk and milk-derived products.
- Ingredients
- Sheep cheese, cream, melting salt, egg lysozyme, garlic pulp.
- Consumption criteria
- Consume at room temperature. It can be enjoyed in canapés, with nuts, red or white meats, white fish, vegetables, rice, etc.
- Organoleptic characteristics
- Slightly dark in color, compact and creamy texture.
- Cheese origin
- Oveja
- Brand
- Sirga
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